"...Captain Katie was easy going and knowledgeable and really fun to get to know. Chef Adam prepared an amazing dinner which we enjoyed on deck in a calm area of the harbor. We ended with a delicious dessert as we sailed back toward the dock. Everything was perfect. The whole crew was so welcoming and helpful. The food was top notch..."
We offer a variety of Daysails
and even Overnights
Click choice below or scroll to explore your options.
Sunday Brunch..........................10:00 - 2:00
Ladies Sailing Series..................3:00 - 6:00
Viewsday Tuesday.....................10:00 - 12:30
Tuesday Dinner Cruise................4:00 - 8:00
Wednesday Starter ...................10:00 - 12:30
Wednesday Afternoon...............1:30 - 3:30
HumpDay Happy Hour...............4:00 - 7:00
Fri-Daysail.................................10:00 -12:30
Friday Lobster Dinner..................4:00 - 8:00
Saturday Sail.............................10:00 - 12:30
Saturday Lobster Dinner Cruise....4:00 - 8:00

NOTE THAT ABOVE TIMES ARE DEPARTURE TIMES
PLEASE ARRIVE 15-20 mins PRIOR
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Day sails
Capacity: 34 people
Children's Fares:
5 and under free
6-13: 35
14 and over: Adult Fare
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Dinner & Brunch Cruises
Capacity: 25 people
Children's Fares:
5 and under free
6-13:
brunch: 80/child (1/3 discount)
dinner cruise: 85/child (~35% discount)
14 and over: Adult Fare
Chef Adam & the Wood-fired Dining Experience
Boyd N Sheppard is the MidCoast's only schooner offering gourmet dinner cruises.
Using fresh local ingredients, cooked aboard on a wood-fired stove, Chef Adam's creations are second only to the Maine scenery.
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While the food is being prepared, if you stand by the chimney, you'll smell the cozy incense of a wood fire going below decks and the aroma of his next delicious creations.
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